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Chocolate in Colonial Latin America | Garcia Nevett Chocolatier de Miami

Chocolate in Colonial Latin America | Garcia Nevett Chocolatier de Miami

Exploring the history of chocolate with Garcia Nevett As part of our Intro to Chocolate we give a lecture on the history of chocolate. We like to keep updated on new findings and interesting historical facts, so when this article came up we just had to share it.  In the article, published in Atlas Obscura and written by Reina Gattuso, the author explores the relationship between chocolate, women and colonial society in Latin America. Gattuso writes "Chocolate was an everyday drink, as common then as a morning cup of coffee is today. But, (historian Martha) Few noticed, it often emerged in...

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