At Garcia Nevett, Susana and Isabel want to bring you the best chocolate experience. That is why the have finally launched a new line of single-origin chocolate bars made in Venezuela from the finest criollo cacao by famed chocolate makers Franceschi Chocolate. These premium bars are made with 70% cacao and the subtle difference in each origin makes tasting them a memorable experience. 

In the future, the sisters will be introducing more bars with different percentages and origins. The focus will always be in Latin American, especially Venezuelan, origins. The flavor profiles of Venezuelan cacao and Peruvian cacao are their favorites, so you can bet there will be more of those in store.