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Celebrating 2 years of the best chocolate in South Miami | Garcia Nevett Chocolatier de Miami

September 4, 2020

2 year Anniversary at Garcia Nevett during September! We're so excited that we've decided to have 4 giveaways throughout the month, so you better follow us on our Instagram to enter and maybe win s...

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The perfect gift for employee appreciation

August 28, 2020

Find your solution for employee appreciation right here! Socially-distanced and working from home doesn’t have to mean losing personal touch. A simple gesture, like gifting a box of chocolates...

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Tempering chocolate: a crucial step! | Garcia Nevett Chocolatier de Miami

August 19, 2020

Chocolate is a delicate ingredient that burns easily and has to be kept away from water to prevent it seizing. One of the most important step in working with chocolate is tempering. At Garcia Neve...

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New Cookie bar at Garcia Nevett | Garcia Nevett Chocolatier de Miami

August 14, 2020

Introducing a new Cookie Bar at Garcia Nevett: The Garcia Nevett Square Cookies have this special shape for extra crunchy corners and soft, chewy interior. We have three cookies available: Classi...

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Form matters: how shape affects the way we taste chocolate | Garcia Nevett Chocolatier de Miami

July 29, 2020

It may seem that the shape of a bonbon or a bar of chocolate is based solely on the design that the chocolatiers decided on. However, studies have found that the shape has a more significant part t...

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Re-opening the store | Garcia Nevett Chocolatier de Miami

July 24, 2020

We are happy to announce that the store is back open! We have tons of chocolates, cakes and cookies for everyone. And now you can find us easily thanks to our brand-new sign. 

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Important announcement | Garcia Nevett Chocolatier de Miami

July 1, 2020

Dear chocolovers and friends, Due to a recent outbreak of Covid-19, we have made the tough decision of temporarily closing the store. Keeping you and our team safe is our priority always and we hop...

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Debunking myths about fine chocolate - in Spanish | Garcia Nevett Chocolatier de Miami

June 17, 2020

Learn about the differences between fine and mass-produced chocolate in this article about fine chocolate in Spanish.

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